We are in search of chinese food in The Hague, Ne…moreWe are in search of chinese food in The Hague, Netherlands. Husband keeps going without regard to wife, who went down a side street. less
On our honeymoon in Spain we went on a day trip f…moreOn our honeymoon in Spain we went on a day trip from our rented 200 year old cottage. We chose Sevilla, Spain.
"According to legend, Sevilla was founded by Hercules and its origins are linked with the Tartessian civilisation. It was called Hispalis under the Romans and Isbiliya with the Moors. Its high point in its history was following the discovery of America."
We were told from researching websites like http://www.andalucia.com/home.htm
On this day 6/21/06 it must of been 115 degrees out. My husband and I decided to get a refreshment and something to eat. Our spanish was minimal and we carried our little black book of translations and basic sentences. We sat down ordered a beer an as we were admiring all of the senery when this African man smiled and all I could think of was to tell him "luna la miel" (I was told it meant honeymoon". Once I said that he sang to us and this is what it sounded like. I have no idea what it means. Enjoy.
I have to appologise about the fact you have to turn your head. I couldn't figure out how to flip it.
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Austria's winter season brings movement of cross …moreAustria's winter season brings movement of cross country skiers, and a traditional costumed dance.
Directed by Curt Faudon less
We are in Puglia at the heel of Italy. This is a …moreWe are in Puglia at the heel of Italy. This is a land rich with tradition, history and art.
In the town of Grottaglie we find that the ceramic tradition brought to this area by the Greeks in the second century BC is still alive today. In fact Grottaglie, because of its large clay deposits, has been an uninterrupted center of ceramic production until today. And the contemporary master ceramist is Nicola Fasano.
An ancestor of his, Francesco Nicola opened a ceramic store in Grottagle in 1623. These figures are inspired by the baroque ceramics of that period.
But there is more. The Fasano workshop has been using an ancient oven but no one knew how old until an archeologists did some research.
VO: The analysis done with carbon 14 has revealed that this oven dates back to 2,400 years ago.
Generations of Fasanos have passed on their knowledge to their descendants. Today they have 30 ceramists, designers, modelers and enamelers , among the most talented in the field producing. ceramics known for their high quality and stylish design.
Their work is now seen in the most prestigious stores and museums around the world. 18 generations of Fasanos have proven that by sticking passionately to their craft they can survive and thrive for centuries in an uncertain world of short lived fads.
www.fasanocnf.it
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The Spedale degli Innocenti in Florence, Italy, w…moreThe Spedale degli Innocenti in Florence, Italy, was the first foundling hospital built in Europe. It was designed by Filippo Brunelleschi in 1419. He as also the builder of the dome of the Duomo there. A horizontal wheel brought abandoned infants into the hospital. It was one of the first renaissance buildings and is beautiful in its coherent architecture. less
Feel the excitement of Austria; from the charming…moreFeel the excitement of Austria; from the charming country side to the exquisite food. Austria will overwhelm your senses. Created by acclaimed feature film director Curt Faudon. less
Surrounded by olive groves and right on the Ionia…moreSurrounded by olive groves and right on the Ionian sea, on Italy’s southern tip near the village of San Gregorio is the Hotel Montecallini.
The Hotel was built on a hilltop on the plan of the ancient masseries, the old apulian farmhouses as a comfortable 4 star resort, a few steps from one of the most pristine seas in Italy.
Like the old farmhouses it has its own orchard where seasonal fruits and vegetables are grown for its kitchen.
Their family restaurant on the beach right below the hotel is a hot spot and serves the freshest local sea food.
From San Gregorio one can hire a boat to ride along the coastline which is dotted with Paleolithic caves and endless coves for bathing. The trip continues to Leuca and its lighthouse. This is the southernmost tip of the peninsula where the Ionian sea and the Adriatic sea meet.
If one is in the mood for culture the city Lecce is very close by. This is a jewel of a baroque city with dramatic architecture and a lively scene. Highly recommended.
73053 Loc. San Gregorio (Le) - Puglia Italy
Tel. 0039 (0) 833 767850 Fax 0039 (0) 833 767851
http://www.hotelmontecallini.com
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When I think back about my trip to Iceland, I can…moreWhen I think back about my trip to Iceland, I can only remember fragments of images of beautiful scenery and moments with people. However, there is a strong indescribable feeling the resonates with me when I think back on that magical island,a feeling that I will never forget.
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Austria is a place of rich mountain traditions, s…moreAustria is a place of rich mountain traditions, skiing, dance, and food.
Travel video clip directed by by Curt Faudon. less
10 Best series highlights the best things to do i…more10 Best series highlights the best things to do in the top cities around the world.
Once the busiest intersection in Europe, it was totalled during WWI and it remained a wasteland during the cold war with the wall running across it.
After the wall came down, glittering new building mushroomed and with its new architectural landmarks like the Sony Center it is now a symbol of the new Berlin.
Hosted by Julia Grimpe, a well known actress of theater and TV and a resident of Berlin. less
In Vienna, Austria I rode a bicycle around the ci…moreIn Vienna, Austria I rode a bicycle around the city for 10 hours.
In the video, I go to the old city center, get ice cream at Zanoni's (a famous old ice cream parlor), and then I ride up a hill on the outskirts of town to get a good view of the city. less
Umbria , untouched by mass tourism , has preserve…moreUmbria , untouched by mass tourism , has preserved the magic and richness of its past. So Let iexplore guide you on this magical Luxury wine tour where you’ll meet the great winemakers, the great chefs and the great artists of this land….
Your trip start in the middle of stunning vineyards right outside Perugia at the luxurious start Borgo Brufa resort.
Tasting at the Goretti winery is in their 14th century tower where you’ll drink their colliperugini and sagrantino and have lunch in full view of Perugia.
Perugia will stun you with its perfect renaissance architecture.
Chef Imperio will introduce you to Umbrian cooking at his cooking school.
You’ll visit Lungarotti, a pioneer in winemaking in Umbria and taste its excellent Rubesco.
You’ll love its world class wine museum.
Taste Sportoletti great red Assisi Rosso.
Assisi is a dazzling city that will draw you into an enchanted time warp experience.
Right across from beautiful Todi you’ll stay at the Roccafiore Luxury Resort
with its own winery and a cuisine that is a blend of home made and sophistication.
At Cantina Peppucci housed in a 13th century abbey you’ll taste their excellent Petroro Red.
Taste the superb Nero della Cervara with Mr Todini then have lunch at his resort with a view.
Todi is so picturesque it feels like a movie set.
Taste the simple foods of Umbria where ingredients and preparation have remained traditional and flavours are brought out singing with their wines to in perfect harmony.
Orvieto’s wine history goes back to the Etruscan and the cathedral carvings of vines from the 13th century bear witness to this tradition.
You’ll be staying at Locanda Palazzone owned by the Dubini brothers is a 13th century palazzo turned into a luxry resort surrounded by vineyards. The brothers make superb whites like Terre Vineate.
Decugnano dei Barbi makes a unique Decugnano brut and ages it in cellar exacavetd in the lava rock.
Castello della sala owned by the antinoris is a 1000 acres estate with top wines like cervaro della sala.
Sagrantino is only grown in Montefalco area and marco Capri is one of the architects of its success with its warded Sagrantino Collepiano.
Taste the food and wine of Montefalco and then view the remarkable frescos by Benozzo Gozzoli in the Museum of St Francis.
Paolo Bea’s family has been on these hills since the 1500’s and he makes sagrantino with a great commitment to environmental standards.
Meet Salvatore Denaro, a true fellinian chef who grows all of his own food and parties with his patrons.
After this magical tour with iexplore.com, Umbria will stay with you forever. For more information on this privately guided, dream luxury wine tour call us at 1-800 iexplore or visit iexplore.com
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Austria's Dances through the seasons; from it sno…moreAustria's Dances through the seasons; from it snow covered costumes, to he maypole dances of the incoming spring.
Directed by Curt Faudon less
Everyone needs a vacation, and this was the ultim…moreEveryone needs a vacation, and this was the ultimate trip. London, Paris, Nice, Monte Carlo, Venice, Florence, Pisa and Rome. All by train. This two minute video includes 700 photos. Six pictures every second.
The video style is less about any one image, but about the overall sensation or impression. Kinda like the trip, when you're on the move experiencing new things minute by minute, day after day. It all flies by. less
10 Best series highlights the best things to do i…more10 Best series highlights the best things to do in the top cities around the world.
Very close to Checkpoint Charlie is the high-end shopping district on Friedrichstrasse. Quartier 206 is a most fashionable department store for the Berlin elite.
Designed by the New York architectural firm of Pei, Cobb, Freed and Partners it has a dazzling deco feel.
Hosted by Julia Grimpe, theater and TV star, who is a resident of Berlin. less
In Bordeaux the word Chateaux can be applied to anything, from an imposing esta…moreIn Bordeaux the word Chateaux can be applied to anything, from an imposing estate to a simple country house to a few rows of vines that constitute a small vineyard. There are over 3,000 Chateaux names in the Bordeaux area but they do not represent a corresponding number of palatial mansions. less
The annual spring Festival of the Transhumance in St. Rémy de Provence, France,…moreThe annual spring Festival of the Transhumance in St. Rémy de Provence, France, features the local shepherds running their sheep through the town. They are taking them to cooler, higher elevations for the summer months. less
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