On My way to the World Rally Championship In Great Britain I had a few moments to visit Cardiff Castle and have a chat with Chris Atkinson . I'm your host Michael Murphy and this is Destination Unknown Great Britain.
In conjunction with "My favorite European video" …moreIn conjunction with "My favorite European video" contest run on http://www.visiteurope.com:
a brief survey of the endless choices Europe offers a videographer.
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The area in Piedmont called Langhe Roero has give…moreThe area in Piedmont called Langhe Roero has given the world the gift of truffles, the Nebbiolo grape, from which Barolo and Barbaresco come from and a dazzling cuisine that is both aristocratic and simple. Let iexplore guide you on this luxury wine tour among castles and vineyards. There you’ll meet the makers of these great wines and the chefs working their dazzling cuisine in some of the most charming medieval towns in Italy.
Your trip starts at the Villa Tiboldi, luxuriously renovated Villa and Farmhouse surrounded by Nebbiolo and Arneis vineyards with views that go on forever.
Alba has a beautiful Cathedral from the XIth Century and a rich historic center. However Alba’s heart beats to the tune of the truffle.
Renato Agnello, truffle hunter of of 60 years leads a search for truffles in the woods with his dog Diana.
Tartufi Morra is a truffle emporium Established in 1930. It has the ultimate selection of everything truffle.
The restaurant Piazza Duomo owned by the Ceretto winemaking family is a shocking pink space with frescoes by Francesco Clemente.The avant-garde cuisine of Chef Enrico Crippa has earned the restaurant a one Michelin star.
The healthy pastry shop created by chef Luca Mentersino uses no sugar, milk or flour. So go ahead and splurge.
Neive is at the heart of Barbaresco. Katja and Ivan Rivetti are the third generation of Rivetti making this wine here. Tops labels are Bricco Barbaresco and Bricco de Neveis.
The Stupino brothers winery is housed in a sprawling 18th century castle. In the 70’s the Stupino’s cloned an old variety of Arneis vine producing a remarkable sparkling Pinot Noir besides their well known Barbaresco.
The restaurant La Ciau del Tornavento is owned by chef Maurilio Garola. The Chef has consistently received one Michelin star for his groundbreaking dishes.
The fortified Castle of Grinzane was erected in the XIth Century. Today it houses a very large Enoteca representing the best of Piedmont wines and grappas.
Barolo is a charming medieval town surrounded by wineries
The Marchesi Falletti created the first Barolo in this village.The first bottle, "Cannubbio 1861” is on permanent display.Today the original 19-century chestnut barrels have been reconditioned to age the Barolo Cannubi or Barolo Riserva.
Locanda nel Borgo Antico is set in an hamlet outside Barolo. In this elegant restaurant Chef Massimo Camia prepares the classic dishes which have earned the restaurant a Michelin star.
The Ceretto brothers have created a 300 acres network of small estates producing some outstanding labels. Top wines are Bricco Rocche, Brunate and Prapo’.
They have also sponsored major art projects the Sol Lewitt Chapel among the vineyards and in their winery their futuristic wine-tasting glass cube.
You will stay in the Hotel Villa Beccaris an 18th century palazzo surrounded by vineyards near the historic town of Monforte DAlba.
3 sisters from the Burlotto family run the Castle which their grandfather bought from the first King of Italy. The family restored the original frescos and furniture. Here you’ll attend cooking lesson in classic Piedmontese dishes.
Their winery has some of the oldest vintages going back to the 1850’s. Top wines are Verduno Basadone, Barbaresco Rabaja’ .
A truly royal lunch is served in the castle courtyard.
Pietro Ratti runs the business founded by his father in the 60’s. Today this state of the arts winery produces an outstanding Barolo Marcenasco.
After this magical tour with iexplore.com, Langhe Roero will stay with you forever. For more information on this privately guided, dream luxury wine tour call us at 1-800 iexplore or visit iexplore.com
Copyright Christina Tours, LLC
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In Bordeaux the word Chateaux can be applied to a…moreIn Bordeaux the word Chateaux can be applied to anything, from an imposing estate to a simple country house to a few rows of vines that constitute a small vineyard. There are over 3,000 Chateaux names in the Bordeaux area but they do not represent a corresponding number of palatial mansions. less
On My way to the World Rally ChampionshipIn Gteat…moreOn My way to the World Rally ChampionshipIn Gteat britain, I had a few moments to walk around the World heritage site of Stonehenge. I'm your host Michael Murphy and this is Destination Unknown stonehenge less
Feel the excitement of Austria; from the charming…moreFeel the excitement of Austria; from the charming country side to the exquisite food. Austria will overwhelm your senses. Created by acclaimed feature film director Curt Faudon. less
From the Arctic Circle to Helsinki, a culinary to…moreFrom the Arctic Circle to Helsinki, a culinary tour of Finland is a deliciously unique experience and an insight into a culture and a people. less
My experience of Athens, Florence, Rome, Switzerl…moreMy experience of Athens, Florence, Rome, Switzerland, Berlin, Amsterdam, Brugges, and Paris in less than 60 seconds. less
This movie promotes the idea of staying in a smal…moreThis movie promotes the idea of staying in a small house in a
Tuscan village. It will be used on a web site featuring the house as a
vacation rental property. less
We are in search of chinese food in The Hague, Ne…moreWe are in search of chinese food in The Hague, Netherlands. Husband keeps going without regard to wife, who went down a side street. less
Brindisi is an old roman port in Puglia, at the …moreBrindisi is an old roman port in Puglia, at the heel of Italy. In fact it still has a column marking the end of the Appian way.
During Roman times Puglia used to be the major wine producer of the empire. Today it is still the major wine producer in Italy hosting some ambitious wine producers .like the Rubino's.
Luigi Rubino showcases his 3 best wines with interesting food pairing at the restaurant Penny in Brindisi.
Penny is an old favorite in town housed in a 12th century building and serving some of the most authentic local dishes prepared by Chef cosimo Orfano .
The wines Negroamaro Red, Malvasia Giancola and Torre Testa have all unique characteristics given Puglia's 1000 hours more sun than any other region of Italy.
Torre Testa is made from a grape called Susumaniello which came from Dalmatia in the 7th century bc. It is exclusively cultivated in Puglia and only in the Brindisi area.
The Rubino Estate produces 800,000 bottles a year with 70 % of the production exported to 20 countries.
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On My way to the World Rally Championship I had a…moreOn My way to the World Rally Championship I had a few moments to visit Bate England, Cardiff Castle, have a chat with Chris Atkinson and walk around the World heritage site of Stonehenge. I'm your host Michael Murphy and this is Destination Unknown Great Britain. less
EmmaOntheLoose tastes the many european flavours …moreEmmaOntheLoose tastes the many european flavours on offer at this London Market. Featuring The Ambassador www.theambassadorcafe.co.uk Clive Greenhalgh and Luke Wilson offer hospitality to complement quality food. less
As I continue my journeys around the world I now …moreAs I continue my journeys around the world I now find myself in one of Eastern Europe most renowned city I'm your host Michael Murphy and this is Destination Unknown Budapest, Hungary less
"Trooping the Colour," the most colorful of all the annual Royal ceremonies in …more"Trooping the Colour," the most colorful of all the annual Royal ceremonies in London, takes place on the morning of the Queen's official birthday, the Saturday closest to mid-June. However, for the two Saturdays preceeding that day, full rehearsals are staged, much to the delight of tourists and residents alike. This "Trooping the Colour" was filmed on the last Saturday in May, 2008. The information in the commentary was researched and delivered by Monty Brown less
The chimes of Big Ben were drowned out by the clicking of castanets as London’s…moreThe chimes of Big Ben were drowned out by the clicking of castanets as London’s famous Borough Market went Mediterranean.
Budding gourmets and Spanish enthusiasts indulged their taste-buds as the week long ‘Taste of Spain’ festival concentrated on matters food and drink.
This tantalising selection of Spain’s most famous foods and wines included demonstrations by chefs from London’s leading Spanish restaurants and the Spanish regions. There were even cocktails being made out of Harveys Sherry.
It’s part of a push to encourage British people to sample the Spanish experience, and hopefully encourage even more of us to take a trip to Spain on holiday.
To see just what was served up, take a look at this video.
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A tour of ancient and prehistoric British sites: stone circles, standing stones…moreA tour of ancient and prehistoric British sites: stone circles, standing stones, cairns, white horses and the infamous Cerne Giant. less
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